Calling all foodies!! Join us for a fun, light-hearted talk on holiday cooking and entertaining. Learn from an expert! We will cover the basics of surviving and thriving the holidays with flair. We will discuss Thanksgiving dinner, from traditional courses to leftovers. We will also delve in to holiday cookies and presenting your creations with style.
Release your inner Martha Stewart! Please join us at noon on Wednesday, Nov. 20, in Miner Library’s History of Medicine room. Stacey Ragone, a recent graduate of MCC’s Hospitality Management, Culinary Arts program and Miner Library staff, will lead the discussion.
Admission is FREE. Everyone is welcome. Feel free to bring your lunch.
For more information, contact Linda Hasman at (585) 275-3399.